Publication

<p>THE EFFECT OF THE SOURCE AND THE LEVEL OF RESIDUES IN SOME OF THE CHARACTERISTICS OF THE SOIL AND YIELD OF BROAD BEAN (Vicia fab</p> <p>&nbsp;</p> <p><strong>EFFECT OF ORGANIC RESIDUES OF COWS AND ORGANIC ACIDS ON THE READINESS OF SOME MICRONUTRIENTS IN THE SOIL</strong></p> <p>&nbsp;</p> <p>&nbsp;</p> <p><strong>MAGNETIC PROCESSING OF SALINE WATER AND ITS IMPACT ON</strong><br /> <strong>SOME SOIL PROPERTIES</strong></p> <p>I<strong>nt. J. Agricult. Stat. Sci. Vol. 17, Supplement 1, pp. 1045-1051, 2021</strong></p> <p><strong>EFFECT OF ZERO-TILLAGE AND PHOSPHATE FERTILIZATION IN</strong><br /> <strong>YIELD AND QUALITY OF SUNFLOWER</strong></p> <p>I<strong>nt. J. Agricult. Stat. Sci. Vol. 16, Supplement 1, 2020</strong><br /> &nbsp;</p> <p><strong>Performance of soil moisture sensors in</strong><br /> <strong>gypsiferous and salt-affected soils</strong><br /> <strong>BIOSYSTEMS ENGINEERING 209 (2021)200-209</strong></p> <p>&nbsp;&nbsp;&nbsp;</p>

Lectures