Staff Portal
Hazem S. Abedalhammed Alamili (Assistant Professor)

PhD in Fish nutrition

Animal Production - Agriculture
ag.hazem.sabri@uoanbar.edu.iq

ScopusGoogle ScholarResearch GateORCIDPublonsFacebook


Biography

<p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">First name: Hazem</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">Surname (s): : Abedalhammed H. S.&nbsp; &nbsp;&amp; H. S. Alamili</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">&nbsp;Middle name: Sabri</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">Date of birth: 7/4/1964</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">Place of birth: Alanbar / Ramadi</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">Address: Alanbar / Ramadi<span dir="RTL"> /</span>Residential quarter / University of Alanbar. </span>&nbsp;</span></p> <p><span style="font-family:Times New Roman,Times,serif"><span class="marker"><span style="font-size:14px">Nationality: Iraqi</span></span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span class="marker"><span style="font-size:14px">Gender: Mall </span></span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span class="marker"><span style="font-size:14px">Phone: 07901779599&nbsp; &nbsp;&nbsp;&nbsp;07710000239</span></span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span class="marker"><span style="font-size:14px">E-mail: (<a href="mailto:ag.hazem.sabri@uoanbar.edu.iq" style="color:blue; text-decoration:underline">ag.hazem.sabri@uoanbar.edu.iq</a>)</span></span></span></p> <div style="background:#eeeeee; border:1px solid #cccccc; padding:5px 10px"> <p>&nbsp;</p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px"><u>Education</u>:&nbsp;&nbsp;&nbsp; </span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">B.Sc.&nbsp; &nbsp;Agricultural Science</span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">M.Sc.&nbsp;&nbsp; Agricultural Science fisheries </span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">Ph.D.&nbsp; Agricultural Science fisheries nutritionist&nbsp; </span></span></p> <p><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px"><u>Teaching experience</u>:&nbsp;&nbsp; from 26/1/2004 until now</span></span></p> <p><span style="font-size:11pt"><span style="font-family:Calibri,sans-serif"><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px"><u>Employment</u></span></span><span style="font-size:15.0pt"><span style="font-family:&quot;Tahoma&quot;,&quot;sans-serif&quot;"><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">: </span></span></span></span></span></span><span style="font-family:Arial,Helvetica,sans-serif">Assistant Professor</span><span style="font-size:11pt"><span style="font-family:Calibri,sans-serif"><span style="font-size:15.0pt"><span style="font-family:&quot;Tahoma&quot;,&quot;sans-serif&quot;"><span style="font-family:Times New Roman,Times,serif"><span style="font-size:14px">/ Agriculture College</span></span><strong>&nbsp;</strong></span></span></span></span></p> </div> <p>&nbsp;</p> <p>&nbsp;</p>

Publication

<h6>&nbsp;</h6> <ol> <li style="text-align:justify"><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">The possibility of feeding Beet Pulb in common carp (Cyprinus carpio L.) diets. Alanbar journal, Agriculture sciences. Vol.4: no.1.</span></span></li> <li style="text-align:justify"><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">The Beet Pulp using in the common carp (Cyprinus carpio L.). Alanbar journal, Agriculture sciences. Vol.5: no.3.</span></span></li> <li style="text-align:justify"><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">&nbsp;Effect of Natural and Hydroponic Barley Plant and Sprout on the Common Carp (<em>Cyprinus Carpio</em>) Growth Performances. Fish Aqua J 2017, 8:1 DOI: 10.4172/2150-3508.1000191</span></span></li> <li style="text-align:justify"><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">Comparative study of the effect of natural planting, hydroponic germination and barley sprout powder as prebiotic in common carp <em>Cyprinus carpio </em>L. blood indices. <em>Iraqi Journal of Veterinary Sciences, Vol. 31, No. 1, 2017 (7-11)</em></span></span></li> <li style="text-align:justify">Effect of adding Jerusalem artichoke (Helianthus tuberosus L.) and Sprout germinated barley as a prebiotics in diets of common carp (Cyprinus Carpio L.) fingerling on growth performance and food utilization,:&nbsp;Abedalhammed, H. S., Abdulrahman, N. M., Qasim, M. A., Abdulateef, S. M., &amp; Mohammed, T. T. (2020)..&nbsp;<em>EurAsian Journal of BioSciences</em>,&nbsp;<em>14</em>(2), 3185-3191.&rlm;</li> <li style="text-align:justify">Effect of Addition of Jerusalem Artichoke (Helianthus Tuberosus) Tubers Powder, and Inulin on Lactobacillus Reuteri Activity and Recovery After Freezing Injury,.&nbsp;&nbsp;Yaseen, A. A., Khashan, B. A., Hasan, A. N., &amp; Abedalhammed, H. S. (2020, August). In&nbsp;<em>IOP Conference Series: Earth and Environmental Science</em>&nbsp;(Vol. 553, No. 1, p. 012012). IOP Publishing.&rlm;</li> <li style="text-align:justify">Effect of using Jerusalem artichoke (Helianthus tuberosus L.) and Sprout germinated barley as a prebiotics to the diets of common carp (Cyprinus Carpio L.) fingerling on the rates of apparent digestible coefficient and apparent protein digestible,.&nbsp;&nbsp;Abedalhammed, H. S., Hassan, S. M., Naser, A. S., Al-Maathedy, M. H., Abdulateef, S. M., &amp; Mohammed, T. T. (2020).&nbsp;<em>EurAsian Journal of BioSciences</em>,&nbsp;<em>14</em>(2), 3741-3745.</li> <li style="text-align:justify">Potential applications of biological filtration media in changing water properties and subsequent effects on common carp (Cyprinus carpio) in recirculating aquaculture systems.&nbsp;&nbsp;Hassan, S. M., Muhaimeed, A. R., Abedalhammed, H. S., Madlul, N. S., &amp; Aun, T. T. (2021).<em>Aquaculture Research</em>,&nbsp;<em>52</em>(1), 345-355.</li> <li style="text-align:justify"><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">Silver carp larvae nursery hypophthalmichthys molitrix on processed rations, Nasser, A. S., Abedalhammed, H. S,. Jwad, B. M</span></span><span style="font-size:14px"><span style="font-family:Times New Roman,Times,serif">Biochemical and Cellular Archives,&nbsp;2020,&nbsp;20(1),&nbsp;pp. 821&ndash;825</span></span></li> <li style="text-align:justify"><span style="font-family:Times New Roman,Times,serif">A study on survey of bacterial contamination of some cake&#39;s types in Iraqi market. Yaseen, A.A.,Khashan, B. A., Abedalhammed, H. S,<span style="font-size:14px">.</span></span><span style="font-size:14px">Biochemical and Cellular Archives,&nbsp;2020,&nbsp;20(2),&nbsp;pp. 5231&ndash;5238</span></li> <li style="text-align:justify">THE EFFECT OF VITAMIN E AS AN ANTIOXIDANT WITH DIFFERENT LEVELS OF DRIED TOMATO POMACE SUPPLEMENTATION ON DIETS OF COMMON CARP (CYPRINUS CARPIO L) ON BLOOD INDICES</li> <li style="text-align:justify"> <p><a href="https://www.scopus.com/authid/detail.uri?authorId=57194685342">Abedalhammed, H.S.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57219965023">Naser, A.S.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57220119310">AL-Maathedy, M.H.</a>,&nbsp;...<a href="https://www.scopus.com/authid/detail.uri?authorId=57220121434">Jaber, B.T.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57220122088">Al-Asha&#39;ab, M.H.</a>&nbsp;<strong><em>Biochemical and Cellular Archives</em></strong>,&nbsp;2020, 20(2), pp. 5173&ndash;517</p> </li> <li style="text-align:justify"> <h4><span style="font-size:16px">Effect of Addition of Lactobacillus reuteri, Inulin and Jerusalem Artichoke (Helianthus tuberosus) Powder in Diets of Common carp (Cyprinus carpio L.) on Growth Performance and Feed Utilization</span></h4> <p><span style="font-size:16px"><a href="https://www.scopus.com/authid/detail.uri?authorId=57194685342">Abedalhammed, H.S.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57224581258">Yassen, A.A.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57218992760">Khashan, B.A.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57223180537">Qasim, M.A.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57223188246">Al-Azzami, A.A.S.</a></span></p> </li> <li style="text-align:justify"><span style="font-size:16px"><strong><em>IOP Conference Series: Earth and Environmental Science</em></strong>This link is disabled.,&nbsp;2021, 761(1), 012088</span> <h4><span style="font-size:16px">Use of modern geometric design of fish ponds to increase welfare and blood parameters</span></h4> <p><span style="font-size:16px"><a href="https://www.scopus.com/authid/detail.uri?authorId=57224560168">Khudair, M.Y.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57199095535">Abdulateef, S.M.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57205632231">Mouhammed, T.Th.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57194685342">Alamili, H.S.</a></span></p> <span style="font-size:16px"><strong><em>Bionatura</em></strong>This link is disabled.,&nbsp;2023, 8(2), 82</span></li> <li style="text-align:justify"> <h4><span style="font-size:16px">Effect of Feeding Common Carp with Different Quantities of a Certified Commercial Feed on Haematological Parameters, Blood Indicators and Cortisol Hormone Levels</span></h4> <p><span style="font-size:16px"><a href="https://www.scopus.com/authid/detail.uri?authorId=58796319200">Fayyad, A.-H.A.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57194685342">Abedalhammed, H.S.</a></span></p> </li> <li style="text-align:justify"> <h4><span style="font-size:16px">Effect of Feeding Different Percentage of Biomass of a Certified Commercial Diet on Growth Performance and Feed Utilization for Common Carp (Cyprinus carpio L.)</span></h4> <p><span style="font-size:16px"><a href="https://www.scopus.com/authid/detail.uri?authorId=58796319200">Fayyad, A.-H.A.</a>,&nbsp;<a href="https://www.scopus.com/authid/detail.uri?authorId=57194685342">Abedalhammed, H.S.</a></span></p> </li> </ol> <p style="text-align:justify">&nbsp;</p>

Lectures


# المادة اسم المحاضرة المرحلة التحميل مشاهدة